Discover the hidden flavors of Liguria through a warm, immersive storytelling experience that blends ancient traditions with modern tastes.
Your journey begins with a guided olive oil tasting, comparing delicate Ligurian oil with another Italian region, helping you appreciate the unique excellence of our land through simple sensory notes.
Then, roll up your sleeves and create your own authentic Genovese pesto using a mortar and pestle and the precious Basilico di Prà. As you prepare it, you’ll learn the secrets behind each ingredient and why this recipe is so deeply tied to Ligurian culture.
To complete the experience, enjoy your freshly made pesto paired with different types of Genovese focaccia and a refined local wine chosen to enhance every flavor.
You will leave with a recipe, photos, a certificate, and even basil seeds—so you can take a little piece of Liguria home with you.
